Flavor network
- Ahn2011flavor
- Nature’s Chemical Signatures in Human Olfaction: A Foodborne Perspective for Future Biotechnology
Contribution
The second term is the expected value of the first when we randomized the recipes.
We go through everything
The case where the recipe has ingredient
We need the same combination term
But we can replace with the expected value
Now we are thinking about the rest of the ingredient in this particular recipe ()
And so on…